The perfect christmas morning should have plenty of sweets, warm elixirs and windows dusted lightly with white. Chelsey Rose Health and I got together one last time before the holidays to talk about how to get busy in the kitchen with christmas-- while also being mindful of what sweets we indulge in. We came up with this tasty morning scone paired perfectly with our homemade Peppermint Chocolate latte.
Read MoreWith the holidays literally at out doorstep, I find myself entertaining the most this time of year. With that comes lots of friends, lots of food and lots of boozing. Which also adds up to lots of dollars. A great way to save and also make something that everyone is a fan of is with sangria. I am a big fan of drinkable -- drinks, ones that are easy, light and can last you the day with only a little bit of tipsy. This is a take on a previous Bourbon-Spiced Sangria from last year, except this time we are using Pear.
Read More
